CHADA COMBINATION OF STARTERS (min 2 persons) - £7.25
Chicken satay, spring roll, dumpling, paper prawn, chicken wing, pork rib

SATAY - Tofu £5.25 / Chicken £5.95 / Prawn £5.95
Your choice of ingredient - charcoal grilled skewered and marinated

POPIA TOD - £5.25
Vegetables spring rolls with sweet chilli sauce

MA-TA-BA - £5.25
Carrots onion & potato flavored with yellow spices wrapped in rice pastry served with cucumber relish

CRISPY WANTON - Vegetable £4.95 / Pork £4.95 / Prawn £5.25
Crispy fried stuffed egg pastry served with chilli sauce

BEEK-GAI-TOD - £4.95
Crispy garlic & black pepper chicken wings

KA-NOM-JEEP - Steamed £4.95 / Fried £5.25
Dumplings of minced pork prawns & water chestnut

KRA-DUK-MU-PING - £6.50
Grilled barbecue pork ribs

TOD-MUN-PLA - £6.95
Thai fish cake spiced with curry paste lime leaves green bean served with cucumber vinaigrette sauce

GOONG-LOY-FARR- £6.25
Marinated whole prawns wrapped in rice pancake

GOONG-CHUP-PANG-TOD - £6.95
Whole prawns deep fried in light batter & bread crumbs

CRISPY DUCK - £9.50
A quarter duck crispy fried served with steamed pancake sliced cucumber spring onion & hoi sin sauce

Soups/Salads

TOM YUM - Mushroom £5.25 / Chicken £5.50 / Prawn £5.95 / Seafood £7.25
Clear hot & sour soup with lemon grass, chilli, lime leaves & tomato

TOM KHA - Vegetable £5.50 / Chicken £5.95 / Prawn £6.25
Coconut soup flavored with galangal, lemon grass, lime leaves, roasted chilli & coriander

YUM TALAY - £9.50
Mixed seafood seasoned with thai spicy salad dressing, lemon grass, lime leaves & shallots

PLAR GOONG - £8.95
Fresh prawn in lime juice, lemon grass, chilli shallots & lime leaves

YUM NEAU - £8.95
Strips of grilled beef tossed in lime juice, chilli, shallots cucumber tomato & spring onion

YUM CHAO SOEWN - £7.50
Mixed seasonal vegetables seasoned with Thai salad dressing

Rice/Noodles

CHADA RICE - £6.95
Fried rice with chicken, crab, prawn, pea, egg & spring onion

KHAO KAI - £2.95
Fried rice with egg

KHAO KA-TI - £2.95
Coconut rice

KHAO SOAY - £2.50
Steamed rice

PHUD THAI - Vegetable £6.50 / Chicken £7.25 / Prawn £7.50
Rice noodles stir fried with egg, bean sprouts, spring onion & peanuts

Grilled

GAI YANG- £8.95
Thai style summer chicken grilled served with hot & sour sauce

WEEPING TIGER - £9.25
Marinated beef grilled accompanied with spicy dip & roasted rice

MU-OBB-PRIK-THAI - £8.50
Marinated pork fillet grilled and served with tamarind sauce

GOONG PAO - £10.50
Grilled giant prawns & served with spicy seafood dressing

Main Courses

Our main course dishes can be cooked with each of the ingredients below (prices shown in table)

PHUD PRIK
Stir fried with onion, green & red peppers chilli & basil leaves

PHUD NAM-MUN-HOI
Stir fried with mushroom, carrot, spring onion & oyster sauce

PHUD BAI-GRA-PROW
Stir fried with garlic, chilli, green aubergine & holy basil leaves

GRA-THEIM-PRIK-THAI
Stir fried with fresh garlic & black pepper

PHUD KHING
Stir fried with fresh ginger mushroom & bean sauce

PHUD MED-MA-MUANG
Stir fried with cashew nuts, onion, green & red peppers & dried chilli

PHUD NAM PRIK PHAO
Stir fried with nam prik phao sauce

PHUD PRIEW WHARN
Stir fried with onion, cucumber, tomato, pineapple, green & red peppers and spring onion in sweet & sour sauce

Curries

RED CURRY
Red chilli curry mixture cooked with coconut cream, bamboo shoot & sweet basil leaves

GREEN CURRY
Fresh green chilli curry mixture with coconut cream, thai pea, aubergine, lime leaves & sweet basil leaves

GAENG PA-NANG
Creamy red curry cooked with coconut cream, mushroom and lime leaves

GAENG MUS-SA-MUN
Medium strength nutty curry cooked with coconut cream, cinnamon, cloves, nutmeg, onion, potato, pineapple & tomato

GAENG PA
An old jungle recipe curry in clear broth with grachai lime leaves, lemon grass, thai pea, aubergines, red chilli & basil leaves

PRIK KHING
Delicious thick red curry with makkrud fine bean & red pepper

Vegetables

PHUD PAK - £5.75
Stir fried seasonal vegetables

PAK CHOI - £6.95
Steamed pak choi with oyster sauce and garlic oil

YOWD PAK - £7.95
Stir fried broccoli with marinated chicken